Tiramisu | 黄族之永远回忆录

Had a small gathering @ my birthday celebration with my dearest friends _ Yoke Ching and Yoke Yee tuesday evening. We went to this unique restaurant in Level 6, Pavillion. It is just located next to Ding Tai feng Restaurant. Its a open kitachen area, allows you to watch the chef’s preparing every single dish.

Love the design of the restaurant- wooden tables and chairs, especially the paint can lights. The waitress over there very polite and provides a excellent service.

Complimentary breadsticks with salsa for a start. Love their salsa sauce. For drink, I ordered Medidation ( detox Juice), Yoke Ching had ‘Wake Up’ and ‘Forever Young’ for Yoke Yee

Caesar Salad – love this salad, the sauce and egg just perfectly match with the fresh greens vege.

Paella – spicl spanish rice with fresh clams and chicken. The clams were fresh and the flavor of the golden yellow saffron infused rice.. really enjoy!

Rack of Lamb – we went for well done cooked lamb with accompanying potatos and vegetables.

We go for Tiramisu and Chocolate Moosse cake as our desserts

Overall, it is a relaxed atmosphere to sit for hours and coupled with some wonderful food

Address:

Lot 6.01.03 & 6.01.04, Level 6

Pavillion KL Shopping Mall

1 Oct 2010, marks our third year of loving and seeing each other. Hubby and I went to Ciao for our Anniversary Dinner. Ciao is the oldest Italian restaurant in Kuala Lumpur. Newly relocated in Jalan Kampung Pandan, just off Jalan Tun razak, the restaurant resembles a rustic Italian country house with a cozy garden and man-made lake overlooking at the golf course, and with ample parking facilities.

I walked into the restaurant; Ciao is a family restaurant with comfortable feeling. The staff greeted us with such kindness and polite. The lighting is dimmed, making it perfect to dine and have some private conversation between us. The bad news was the waitress not allows me to take flash photo, therefore my photos extremely dark.

Hubby ordered Pollo Alla Diavola – grilled crusted chicken thigh with spicy mustard sauce and roasted vegetables, it was fantastic and taste good! For myself, I ordered Filetto di Manzo al Balsamico- grilled Australian beed tenderloin with rocket salad, porcini mushroom sauce.

For drinks, orange juice and Cranberry cool. We also tried the Tiramisu cake, how could we missed our favourite tiramisu cake, it tastes great !

Address:
No. 20A, Jalan Kampung Pandan,
off Jalan Tun Razak,
55100, Kuala Lumpur
603-9285 4827